Auguste Escoffier: The Birth of Haute Cuisine

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Genre: Documentary, History, TV Movie

Stars: Florence Trinca, Laetitia Ohnona, Pierre Gribling, Clément Jacqmin, Laurent Martinez

Crew: Olivier Julien (Director), Annick Raoul (Editor), Élodie Polo Ackermann (Producer), Olivier Julien (Writer), Frédéric Heinrich (Sound), Laurent Chalet (Director of Photography)

Country: France

Language: Français

Studio: Imagissime, ARTE, TV5 Monde

Runtime: 91 minutes

Quality: HD

Released: Jun 06, 2020

IMDb: 3

Keywords:biography, historical figure, french cuisine, french history, haute cuisine, historical documentary, biographical documentary

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Auguste Escoffier: The Birth of Haute Cuisine

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