Far from intensive farming and industrial output, a revolution is already under way; good red meat has become a rare, indeed, luxury product. But where is the world's best steak found? Franck Ribière and his favorite butcher, Yves-Marie Le Bourdonnec, generous, charming, and ecological, set out to meet the new players in the field to try to understand what makes a cut of meat good.
Genre: Family, Documentary, Adventure
Stars: Franck Ribière, Yves-Marie Le Bourdonnec
Crew: Franck Ribière (Director)
Country: France
Language: Français, Deutsch, English
Studio: Tiberius Film
Runtime: 135 minutes
Quality: HD
Released: Nov 05, 2014
IMDb: 4.6
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